Tuesday, April 21, 2015

Two Week Clean Eating Meal Plan, Week Two

It was a busy first week for me and I haven't had time to update you on how my meals went or to make a plan for this week. I pretty much stuck to the plan, maybe switching the days of some of the meals and I didn't end up making the cauliflower crust pizza. I made homemade whole wheat pizza dough instead. And I didn't try the lentil tacos. I want to, I am just scared because I don't remember ever liking lentils.

I did go off track at the end of the week a little, eating chocolate to satisfy my pms cravings. But other than that I am feeling good and have more energy and my body feels better in general.

Anyway, here is the meal plan for this week, a few days late.


Monday
Breakfast: eggs, tea
Lunch: leftovers
Dinner: Brown rice veggie stir fry with eggs

Tuesday
Breakfast: banana oatmeal pancakes, tea
Lunch: leftovers
Dinner: taco salad
Dessert: Raw Chocolate Pudding With Cashew Cream

Wednesday
Breakfast: juice, oatmeal
Lunch: leftovers
Dinner: tilapia, rice, veggies

Thursday
Breakfast: smoothie, tea
Lunch: leftovers
Dinner: Lentil Tacos with Homemade Taco Seasoning

Friday
Breakfast: juice, omelet
Lunch: leftovers
Dinner: veggie lovers homemade pizza

Saturday
Breakfast: Kale Egg Bake
Lunch: leftovers
Dinner:  zucchini spaghetti with homemade tomato basil sauce

Sunday
Breakfast: waffles, fruit, tea
Lunch: leftovers
Dinner: veggie curry with brown rice

If I don't end up with leftovers I will eat a salad (lots of greens, tomatoes, cukes) with an egg and homemade vinegarette


Healthy Snacks
Veggies with hummus
Apples and natural peanut butter
Almonds and apples
Hard boiled eggs
Greek yogurt with berries
Banana and nut butter
Nuts and raisins
cottage cheese with fruit
celery and peanut butter
roasted chickpeas
Veggies and clean ranch dressing
Dates and nut butter
Smoothies
Popcorn (not in the microwavable bags with all that added butter)
Carrots and Avocado dip
Grapes
Pineapple Spears
Edamame


Sweet Potato fries

No comments:

Post a Comment